Kebab with tamarind caramel sauce Recipe

Ingredients For Kebab with tamarind caramel sauce Recipe

• 250 gram Mutton mince
• 1 cup Fried onions
• 1 tablespoon ginger garlic paste
• 1 tablespoon coriander powder
• 0.5 tablespoon Kashmiri powder
• 1 teaspoon turmeric powder
• 2 teaspoon Garam massala powder
• 2 teaspoon Kasuri methi powder
• As required Salt
• ghee for frying
• 1 tablespoon Hung curd
• 2 teaspoon Rose water
• 1 teaspoon cardamom powder
• 1 tablespoon Almond , pistachio , Cashew nut
• 1 tablespoon Green coriander
• 2 teaspoon Mint leaves
• 2 teaspoon Lemon juice
• 1 egg
• 0.5 cup For sauce sugar
• 0.5 cup Water
• 2 teaspoon Lemon juice
• 1 teaspoon paprika powder
• 1 teaspoon rose water
• 1 tbsp.tamarind pulp