This is such an unique & exquisite one that my words fall short of describing the same... Can only be well fathomed- if prepared by one’s own & tasted accordingly....!!!
STEP 1.Take a mortar-pestle or an electric chopper/blender: Add in the aforementioned ingredients- But the curd now, pulse it a few times, ensuring just not to make a smooth paste at all
STEP 2.It need be absolutely a coarse & chewy & a little chunky mixture yet smooth enough...Transfer it to a serving platter...
STEP 3.Add in the Hung Curd to it now- Give it all a really good mix...Serve as the most delectable condiment/side dish to your main course meal
STEP 4.Enjoy it to the core 💁♀️
Nutrition value
32
calories per serving
< 1 g Fat1 g Protein5 g Carbs< 1 g FiberOther
Current Totals
< 1 g Fat
1 g Protein
5 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
5 g
Protein
1 g
Fiber
0 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
40 mg
Iron
0 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
2 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
13 mg
Manganese
0 mg
Phosphorus
13 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.