Kachhi Haldi Ka Achaar (Fresh Turmeric Pickle) Recipe
Recipe By Better Butter
Digestive fresh turmeric pickle for your daily antioxidant fix! this recipe is brought to you in association with the murugappa group for the 'know your staples' campaign.
Ingredients For Kachhi Haldi Ka Achaar (Fresh Turmeric Pickle) Recipe
250 gram Fresh turmeric julienned
10 Green Chillies , slit lenghtwise
2 lemons , cut into 8
cup lemon Juice half freshly squeezed
As required salt according
Nutrition value
75
calories per serving
1 g Fat2 g Protein13 g Carbs5 g FiberOther
Current Totals
1 g Fat
2 g Protein
13 g Carbs
5 g Fiber
MacroNutrients
Carbs
13 g
Protein
2 g
Fiber
5 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
34 mg
Iron
12 mg
Vitamin A
14 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
5 mcg
Vitamin B12
0 mcg
Vitamin C
7 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
66 mg
Manganese
2 mg
Phosphorus
70 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
