Indian gooseberry pickle (amle ka achaar) Recipe
Share
About Indian Gooseberry Pickle (amle Ka Achaar) Recipe:
Amla in desi pickle masala.
- 1 Hr 30 mins
- 11 Ingredients
Ingredients
Adjust Servings :
1
Ingredients for Indian gooseberry pickle (amle ka achaar) Recipe
- 1/5 kilogram Indian Gooseberry
- 0.15 mustard oil ltr
- 1.20-1.40 Red chillies
- 0.30-0.40 teaspoon cumin seeds
- 1/5-0.30 teaspoon Ajwain seeds
- 1/5 teaspoon kalonji
- 0.30-0.40 teaspoon mustard seeds
- 1/5-0.30 methi seeds tspn
- 1/5-0.30 teaspoon coriander seeds
- 1/5-0.30 garlic pods
- As required Red chilly powder
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
