Japanese Beef Rolls Recipe

Name: Japanese Beef Rolls Recipe
Total time: 45 min
Yield: 2
Cuisine: Japanese

Recipe By Taste

The whole family will love these fresh japanese beef rolls.

4.4

19 Rating - Rate

Non Vegdiet

45minstotal

25minsPrep

20minsCook

ingredients serves

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Ingredients For Japanese Beef Rolls Recipe

6 Beef minute steaks
12 Stalks asparagus
12 Spring onions
1 Carrot
60 milliliter Light soy sauce
2 tablespoon Sake or dry sherry
2 tablespoon Mirin
2 teaspoon Caster sugar
2 tablespoon Vegetable Oil
40 gram Butter
100 gram Button mushrooms, thinly sliced

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Nutrition
value

592

calories per serving

18 g Fat32 g Protein96 g Carbs40 g FiberOther

Current Totals

18 g Fat
32 g Protein
96 g Carbs
40 g Fiber

MacroNutrients

Carbs
96 g
Protein
32 g
Fiber
40 g

Fats

Fat
18 g

Vitamins & Minerals

Calcium
823 mg
Iron
27 mg
Vitamin A
1730 mcg
Vitamin B1
1 mg
Vitamin B2
2 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
878 mcg
Vitamin B12
0 mcg
Vitamin C
205 mg
Vitamin E
14 mg
Copper
2 mcg
Magnesium
283 mg
Manganese
3 mg
Phosphorus
701 mg
Selenium
21 mcg
Zinc
7 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.