Jambalaya with chicken sausage and shrimp is a spicy, savory cajun dish full of meat, rice and spices. This dish will make you feel like you are enjoying flavors right in new orleans.
Ingredients For Jambalaya With Chicken Sausage And Shrimp Recipe
2 tablespoon Paprika
0.25 teaspoon Cayenne
0.5 teaspoon Onion powder
0.5 teaspoon Garlic powder
0.5 teaspoon Dried oregano
1 teaspoon Salt
0.25 teaspoon Black Pepper Or To Taste
3 tablespoon Oil
3 Cloves garlic minced
1 pound Chicken cut into small pieces
1 pound Polska kielbasa or smoked sausage, cut into pieces
10 Shrimp uncooked peeled and de veined
1 Onion Chopped
1 Celery, chopped
1 Red and/or green bell peppers chopped
2 Long grain white rice
4.5 Chicken Broth
14.5 ounce Diced Tomatoes
2 teaspoon Worcestershire sauce
2 Bay leaves
Nutrition value
559
calories per serving
34 g Fat39 g Protein25 g Carbs10 g FiberOther
Current Totals
34 g Fat
39 g Protein
25 g Carbs
10 g Fiber
MacroNutrients
Carbs
25 g
Protein
39 g
Fiber
10 g
Fats
Fat
34 g
Vitamins & Minerals
Calcium
138 mg
Iron
5 mg
Vitamin A
1092 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
67 mcg
Vitamin B12
2 mcg
Vitamin C
23 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
131 mg
Manganese
1 mg
Phosphorus
424 mg
Selenium
60 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment