Instant Mexican Mix Veggies Pickle Recipe

Recipe By Better Butter

Today i tried this mixican mix veggies pickle by help of pintrest. Fresh veggies mixed with chilli flacks, oragano and lemon juice. We can store it in fridge for a week. Normally kids avoid to eat vegetables but they will love this tangy and spicy pickle. Taste is too good.

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ingredients serves

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Ingredients For Instant Mexican Mix Veggies Pickle Recipe

Nutrition
value
107
calories per serving
6 g Fat3 g Protein10 g Carbs5 g FiberOther

Current Totals

  • 6 g Fat
  • 3 g Protein
  • 10 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    3 g
  • Fiber
    5 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    67 mg
  • Iron
    2 mg
  • Vitamin A
    1024 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    48 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    35 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    34 mg
  • Manganese
    0 mg
  • Phosphorus
    56 mg
  • Selenium
    0 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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