Indo-mexican masala pav Recipe

Name: Indo-mexican Masala Pav Recipe
Total time: 50 min
Yield: 2
Cuisine: Indian

Recipe By Better Butter

Bun stuffed with fusion bhaji masala and topped up with cheese sauce makes it a perfect evening snack:blush:.

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50minstotal

15minsPrep

35minsCook

ingredients serves

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Ingredients For Indo-mexican masala pav Recipe

2 Buns
1 Onion
2 Tomatoes
3 garlic cloves
0.5 green capsicum
2 teaspoon pav bhaji masala
1 teaspoon Kashmiri chilli powder
coriander leaves
1 teaspoon Lemon juice
As required Salt
1 cup For cheese sauce: milk
4 teaspoon All purpose flour
cup Half shredded cheddar cheese

Nutrition
value

387

calories per serving

20 g Fat27 g Protein23 g Carbs8 g FiberOther

Current Totals

20 g Fat
27 g Protein
23 g Carbs
8 g Fiber

MacroNutrients

Carbs
23 g
Protein
27 g
Fiber
8 g

Fats

Fat
20 g

Vitamins & Minerals

Calcium
672 mg
Iron
4 mg
Vitamin A
1867 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
193 mcg
Vitamin B12
0 mcg
Vitamin C
64 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
119 mg
Manganese
3 mg
Phosphorus
475 mg
Selenium
34 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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