Indian-Spiced Shrimp Recipe

This extremely fast recipe gets dinner on the table in just 15 minutes, and manages to pack in a ton of flavor, too. Thats thanks to the indian-inspired spice mixa fragrant combination of cumin, coriander, turmeric, cayenne, and fresh gingerwhich coats the quick-roasted shrimp. Youll serve this alongside a lightly sweetened, vinegar-spiked cucumber mixture and white basmati rice to soak up all the delicious flavors. P. S. The smashing of the cucumbers might seem like an unnecessary step, but it coaxes out extra juices from the cucumbers, which marry with the other sauce ingredients.