Indian Shrimp Biryani Recipe
Recipe By The Roasted Root
Shrimp with aromatic indian-style basmati rice and pine nuts with basil.
4.2
29 Rating -
Rate
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Indian Shrimp Biryani Recipe
- 1/2 tablespoon Avocado Oil
- 0.13 Yellow Onion Chopped
- 3/4 Cloves garlic minced
- 0.42 cup White basmati rice
- 0.88 cup Chicken Broth
- 1/4 teaspoon Ground turmeric
- 1/4 teaspoon Ground Cumin
- 1/4 teaspoon Ground ginger
- 1/4 teaspoon Dried Thyme
- 1/4 stick Cinnamon
- 1/4 As required Tsp sea salt
- 0.08 cup Golden Raisins
- 1/4 pound Raw shrimp peeled and de veined
Nutrition
value
value
939
calories per serving
26 g Fat63 g Protein115 g Carbs22 g FiberOther
Current Totals
- Fat26g
- Protein63g
- Carbs115g
- Fiber22g
MacroNutrients
- Carbs115g
- Protein63g
- Fiber22g
Fats
- Fat26g
Vitamins & Minerals
- Calcium442mg
- Iron8mg
- Vitamin A218mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B6< 1mg
- Vitamin B969mcg
- Vitamin B122mcg
- Vitamin C9mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium165mg
- Manganese8mg
- Phosphorus606mg
- Selenium76mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Roasted Root