Ingredients For Immunity-Boosting Turmeric Soup With Vegetables Recipe
4 cup Vegetable Broth
0.33000000000000007 cup White Rice
3 Large carrots peeled and chopped
1 Large crown broccoli chopped
0.5 Red Bell Pepper Chopped
1 Medium zucchini squash
1 cup Full fat coconut milk
1 Nub ginger peeled and grated
1 teaspoon Ground turmeric
2 tablespoon Lime juice
2 No.s Tbsp coconut ami or gluten free soy sauce
Nutrition value
621
calories per serving
31 g Fat50 g Protein30 g Carbs11 g FiberOther
Current Totals
31 g Fat
50 g Protein
30 g Carbs
11 g Fiber
MacroNutrients
Carbs
30 g
Protein
50 g
Fiber
11 g
Fats
Fat
31 g
Vitamins & Minerals
Calcium
86 mg
Iron
3 mg
Vitamin A
2226 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
0 mg
Vitamin B9
85 mcg
Vitamin B12
0 mcg
Vitamin C
49 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
97 mg
Manganese
1 mg
Phosphorus
390 mg
Selenium
39 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
