Turmeric Roasted Cauliflower Soup Recipe

Recipe By Skinny Taste

If you haven't jumped on the turmeric bandwagon yet, this is a great place to start! i like to reserve some of the roasted cauliflower as a garnish for the soup.

3.8
27 Rating -
Rate
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Turmeric Roasted Cauliflower Soup
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ingredients serve

Ingredients for Turmeric Roasted Cauliflower Soup Recipe

  • 1.50 cup heaping cauliflower florets, from 1 1/2 pound cauliflower cut into 1 inch florets
  • 3/4 garlic cloves
  • 1/2 teaspoon tbsp olive oil, plus 1
  • 1/4 teaspoon Turmeric
  • 1/4 teaspoon cumin
  • 0.03 teaspoon crushed red pepper flakes, optional
  • 0.13 As required tsp kosher salt
  • 1/4 medium chopped onion
  • 3/4 cup vegetable broth
  • 0.06 cup full fat canned coconut milk, shaken well
  • 1/2 tablespoon chopped cilantro
Nutrition
value
281
calories per serving
12 g Fat31 g Protein8 g Carbs13 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    31g
  • Carbs
    8g
  • Fiber
    13g

MacroNutrients

  • Carbs
    8g
  • Protein
    31g
  • Fiber
    13g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    114mg
  • Iron
    5mg
  • Vitamin A
    537mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    137mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    118mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    120mg
  • Manganese
    2mg
  • Phosphorus
    284mg
  • Selenium
    25mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Skinny Taste