3 tablespoon Vegetable oil, or more as needed, divided
2 Cloves garlic, crushed
1 ounce Fresh ginger, minced
1 pound Pork tenderloin, sliced into thin strips, or to taste
3 As required Hot long green chile peppers, sliced into thin strips, or more
As required Salt
Nutrition value
189
calories per serving
11 g Fat20 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
11 g Fat
20 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
20 g
Fiber
1 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
14 mg
Iron
4 mg
Vitamin A
11 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
5 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
27 mg
Manganese
1 mg
Phosphorus
204 mg
Selenium
33 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment