Sushi Rice Recipe

Recipe By Just One Cookbook

Learn how to make sushi rice perfectly every time with step-by-step pictures and a video tutorial. All you need is simple ingredients such as sushi vinegar, sugar, salt and dashi kombu. Once you master the secret of making the rice, you will be ready to dish up all kinds of mouth-watering sushi recipes

4.2
11 Rating - Rate
Non Vegdiet
1hr 40minstotal
10minsPrep
1hr Cook

ingredients serves

5
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Ingredients For Sushi Rice Recipe

Nutrition
value
882
calories per serving
7 g Fat17 g Protein183 g Carbs6 g FiberOther

Current Totals

  • 7 g Fat
  • 17 g Protein
  • 183 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    183 g
  • Protein
    17 g
  • Fiber
    6 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    38 mg
  • Iron
    11 mg
  • Vitamin A
    0 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    5 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    0 mg
  • Copper
    1 mcg
  • Magnesium
    147 mg
  • Manganese
    2 mg
  • Phosphorus
    351 mg
  • Selenium
    1 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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