Sushi Rice Recipe

Name: Sushi Rice Recipe
Total time: 30 min
Yield: 10
Cuisine: Asian

Recipe By Rasa Malaysia

Sushi rice is the building block of japanese sushi. This is an easy and the best sushi rice recipe with steamed rice, rice vinegar, salt and sugar.

4.6

15 Rating -

Rate

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

plan

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ingredients serve

serve1

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Ingredients for Sushi Rice Recipe

1/20 cup Calrose rice
1/20 cup Sushi rice
45 milliliter Water
0.40 inch 1 piece kombu
1/5 tablespoon Rice vinegar
1/10 tablespoon Sugar

Nutrition
value

calories per serving

< 1 g Fat2 g Protein19 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
19g
Fiber
< 1g

MacroNutrients

Carbs
19g
Protein
2g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
4mg
Iron
1mg
Vitamin A
0mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
< 1mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
36mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Rasa Malaysia