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Sushi Rice Recipe

Recipe By Cook With Manali

Sushi rice is so easy to make in the instant pot in less than 30 minutes and with zero monitoring

4.8
14 Rating -
Rate
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Sushi Rice
plan
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ingredients serve

serve1
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Ingredients for Sushi Rice Recipe

  • 1/2 cup Sushi rice 20
  • 1/2 cup Water
  • 1.25 tablespoon Rice vinegar 37.
  • 1 teaspoon Sugar
  • 1/4 teaspoon Salt
Nutrition
value
445
calories per serving
3 g Fat9 g Protein94 g Carbs3 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    9g
  • Carbs
    94g
  • Fiber
    3g

MacroNutrients

  • Carbs
    94g
  • Protein
    9g
  • Fiber
    3g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    19mg
  • Iron
    5mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    2mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    1mg
  • Phosphorus
    181mg
  • Selenium
    < 1mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cook With Manali