Sushi Rolls (Maki Rolls) Recipe

Ingredients For Sushi Rolls (Maki Rolls) Recipe

• 1 Batch sushi rice, cooled to room temperature
• 5 Sheets nori
• 1 English cucumber, sliced into thin strips
• 2 Avocados, peeled, pitted and sliced into thin strips
• 10 ounce Smoked salmon or sushi grade raw fish, sliced into thin strips
• Toasted Sesame Seeds
• Spicy mayo
• Soy sauce, pickled ginger and wasabi paste, for serving