Hot Smoked Salmon Recipe

Name: Hot Smoked Salmon Recipe
Total time: 1560 min
Yield: 4
Cuisine: British

Recipe By Great British Chefs

Serve up mark dodson's sensational hot-smoked salmon dish for a summer dinner party.

4.8

18 Rating - Rate

Non Vegdiet

1 day 2hr total

ingredients serves

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Ingredients For Hot Smoked Salmon Recipe

4 Salmon Fillets
1 Crab
1 tablespoon Tomato puree
1 Carrot
1 Onion
1 Garlic Clove
4 sprig Thyme
Light Olive Oil
650 milliliter Water
100 gram Salt
70 gram Sugar
2 Juniper berries
2 Cloves
2 Black peppercorns
2 Baking potatoes
125 milliliter Milk
1 pinch Saffron
10 gram Garlic
150 milliliter Extra virgin olive oil
Salt
Pepper
Edible flowers
Chervil leaves
1 tablespoon Chives
1 Crab
1 tablespoon Tomato puree
1 Carrot
1 Onion
1 Garlic Clove
4 sprig Thyme
Light Olive Oil
2 Baking potatoes
125 milliliter Milk
1 pinch Saffron
10 gram Garlic
150 milliliter Extra virgin olive oil
Salt
Pepper
650 milliliter Water
100 gram Salt
70 gram Sugar
2 Juniper berries
2 Cloves
2 Black peppercorns
4 Salmon Fillets
Edible flowers
Chervil leaves

Nutrition
value

1057

calories per serving

89 g Fat9 g Protein57 g Carbs12 g FiberOther

Current Totals

89 g Fat
9 g Protein
57 g Carbs
12 g Fiber

MacroNutrients

Carbs
57 g
Protein
9 g
Fiber
12 g

Fats

Fat
89 g

Vitamins & Minerals

Calcium
195 mg
Iron
6 mg
Vitamin A
1664 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
100 mcg
Vitamin B12
0 mcg
Vitamin C
66 mg
Vitamin E
12 mg
Copper
1 mcg
Magnesium
131 mg
Manganese
5 mg
Phosphorus
186 mg
Selenium
9 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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