Honey Teriyaki Salmon and Veggies In Foil Recipe

Ingredients For Honey Teriyaki Salmon and Veggies In Foil Recipe

• 0.33000000000000007 cup Low sodium soy sauce
• 5 tablespoon Water, divided
• 0.25 cup Honey
• 1.5 tablespoon Rice vinegar
• 3 Cloves garlic, minced
• 1 tablespoon Minced ginger
• 1 teaspoon Sesame oil
• 2.5 teaspoon Cornstarch
• 4 Skinless, salmon fillets
• 4 cup Broccoli florets
• 1.5 cup Thinly sliced carrots
• 2.5 tablespoon Olive oil
• Salt and freshly ground black pepper
• 2 Green onions, chopped
• Sesame seeds, for garnish
• Cooked brown or white rice, for serving