Herbed Goat Cheese and Zucchini Tart Recipe

Name: Herbed Goat Cheese And Zucchini Tart Recipe
Total time: 80 min
Yield: 8
Cuisine: American

Recipe By Magnolia Days

Herbed goat cheese and zucchini tart is an elegant meal that is a snap to make. It's a great way to use the bounty of fresh summer produce.

3.6

19 Rating - Rate

Non Vegdiet

1hr 20minstotal

30minsPrep

50minsCook

ingredients serves

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Ingredients For Herbed Goat Cheese and Zucchini Tart Recipe

1 Sheet frozen puff pastry , thawed according to package directions
All purpose flour for rolling out the dough
0.5 cup Ricotta cheese
4 ounce 1 roll herbed goat cheese , at room temperature, crumbled
4 Medium size zucchini
Kosher salt and freshly ground black pepper
1 tablespoon Extra virgin olive oil

Nutrition
value

calories per serving

5 g Fat4 g Protein3 g Carbs< 1 g FiberOther

Current Totals

5 g Fat
4 g Protein
3 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
3 g
Protein
4 g
Fiber
0 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
112 mg
Iron
0 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
0 mg
Phosphorus
78 mg
Selenium
5 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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