Zucchini & Goat Cheese Puff Pastry Tart Recipe

Name: Zucchini & Goat Cheese Puff Pastry Tart Recipe
Total time: 35 min
Yield: 4
Cuisine: American

Recipe By Girl Gone Gourmet

Ive included ingredient amounts mostly as a guide, but the key to this puff pastry tart is a light hand. Be sure to thinly slice the vegetables and use just enough to cover the dough without loading it down too much. Same goes with the cheese a little goes a long way.

3.8

25 Rating -

Rate

Non Vegdiet

35minstotal

15minsPrep

20minsCook

35m.total

15m.Prep

20m.Cook

plan

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Ingredients for Zucchini & Goat Cheese Puff Pastry Tart Recipe

As required Cooking spray
1/4 Sheet puff pastry, thawed
1/2 teaspoon Olive oil
5.75 pinch Kosher salt
0.06 Small zucchini, thinly sliced
As required Thinly sliced red onion
0.13 teaspoon Herbes de provence
0.06 cup Crumbled goat cheese

Nutrition
value

calories per serving

4 g Fat2 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
4g
Protein
2g
Carbs
2g
Fiber
0g

MacroNutrients

Carbs
2g
Protein
2g
Fiber
0g

Fats

Fat
4g

Vitamins & Minerals

Calcium
60mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
3mg
Manganese
< 1mg
Phosphorus
41mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Girl Gone Gourmet