Heirloom Tomato Pie Recipe

Ingredients For Heirloom Tomato Pie Recipe

• 1.25 pound Heirloom tomatoes , cut into 1/4 inch slices
• 0.75 teaspoon Salt, divided
• 1.5 cup Shredded extra sharp cheddar cheese
• 0.75 cup All purpose flour
• 0.25 cup Cold butter, cubed
• 1 tablespoon Half and half cream
• 5 Bacon strips, cooked and crumbled
• Filling
• 1 Package cream cheese, softened
• 0.5 cup Loosely packed basil leaves, thinly sliced
• 2 tablespoon Minced fresh marjoram
• 1.5 teaspoon Minced Fresh Thyme
• 0.5 teaspoon Garlic powder
• 0.125 teaspoon Coarsely ground pepper