Harissa Lamb Burgers With Feta And Pickled Onions Recipe

Ingredients For Harissa Lamb Burgers With Feta And Pickled Onions Recipe

• 12 ounce Ground Lamb
• 0.5 teaspoon Ground Cumin
• 0.5 teaspoon Ground coriander
• 2 teaspoon Harissa Paste
• Kosher salt and fresh cracked black pepper
• 1 tablespoon Vegetable Oil
• 4 Round slices of red onion
• 2 tablespoon Red wine vinegar
• 1 teaspoon Sugar
• 1 teaspoon Kosher salt
• 0.25 cup Mayonnaise
• 2 teaspoon Harissa Paste
• 2 teaspoon Lemon juice
• 1 Clove garlic grated on microplane
• 2 Brioche buns split
• 2 ounce Feta Cheese Crumbled
• 2 Slices of a large tomato