Ingredients For Grilled Shrimp Salad With Nectarines And Pickled Shallots Recipe
1 Medium shallot, thinly sliced into rings
2 tablespoon Fresh lime juice
5 Nectarines, cut into wedges
1 Red fresno chile, thinly sliced into rings
5 tablespoon Olive Oil, Divided
2.75 teaspoon Kosher salt, plus more to taste
0.5 teaspoon Black Pepper, Divided
0.5 pound Long beans or green beans, trimmed
2 pound Peeled and deveined raw jumbo shrimp, tail
0.5 cup Torn fresh basil
2 tablespoon Torn fresh mint
Nutrition value
783
calories per serving
45 g Fat51 g Protein44 g Carbs3 g FiberOther
Current Totals
45 g Fat
51 g Protein
44 g Carbs
3 g Fiber
MacroNutrients
Carbs
44 g
Protein
51 g
Fiber
3 g
Fats
Fat
45 g
Vitamins & Minerals
Calcium
198 mg
Iron
4 mg
Vitamin A
208 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
0 mg
Vitamin B9
75 mcg
Vitamin B12
4 mcg
Vitamin C
19 mg
Vitamin E
6 mg
Copper
1 mcg
Magnesium
120 mg
Manganese
0 mg
Phosphorus
552 mg
Selenium
95 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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