Grilled Chiles Rellenos Recipe

Ingredients For Grilled Chiles Rellenos Recipe

• 1 cup Sour cream
• 2 tablespoon Lime juice
• 0.5 cup Minced fresh cilantro, divided
• 1 Small onion, finely chopped
• 1 tablespoon Butter
• 1 Large portobello mushroom cap, finely chopped
• 1 Small yellow summer squash, finely chopped
• 1 Small zucchini, finely chopped
• 1 Jalapeno pepper, seeded and finely chopped
• 1 Garlic clove, minced
• 1 can Black beans, rinsed and drained
• 2 cup Shredded mexican cheese blend, divided
• 1 cup Frozen corn, thawed
• 1 teaspoon Ground Cumin
• 0.5 teaspoon Salt
• 0.25 teaspoon Pepper
• 4 Large poblano peppers, halved and seeded