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Causa rellena (peruvian layered potato cake) Recipe

Recipe By Better Butter

This versatile peruvian dish, spanish. It can be tried in my variations. Ideally it is served cold, but i have made changes to this dish as per indian palate.

4
12 Rating -
Rate
Vegdiet
1hr 15minstotal
30minsPrep
45minsCook
1hr 15m.total
30m.Prep
45m.Cook
Causa rellena (peruvian layered potato cake)
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ingredients serve

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Ingredients for Causa rellena (peruvian layered potato cake) Recipe

  • As required A). For Mashed potatoes Patty layers
  • 1/2 Boiled Sticky medium potatoes: 5 6
  • 1 Lime or lemon juice 2 no
  • 1.50 As required Salt and pepper
  • 2 oil for pan fry
  • As required B). SALAD
  • 1/2 Assorted greens: parsley, basil, celery
  • 1 Ripe avocado sliced: 1/2
  • 1.50 Zucchini slices slightly sauted with olive oil
  • 2 salt, cayenne pepper, mixed dried herbs
  • 2.50 lemon juice: 1 no
  • As required C). COLESLAW
  • 1/2 finely shredded Chinese cabbage, carrots, bell peppers
  • 1 A dollop of fresh cream
  • 1.50 A dollop of mayo
  • 2 2 3 drops of honey
  • As required D). Cherry tomatoes drizzle
  • 1/2 olive oil: few drops
  • 1 teaspoon Flaxseed: 1
  • 1.50 tablespoon garlic crushed: 1
  • 2 Whole Cherry tomatoes: 5 6
  • 2.50 Chopped Cherry tomatoes: 5 6
  • 3 Mixed dried herbs: rosemary, parsley, thyme
  • 3.50 Salt, pepper
  • 4 Balsamic vinegar: 2 3 drops
  • As required E). Cajun and Chipotle Sauce for Top
  • 1/2 tablespoon Mayo: 3
  • 1 teaspoon Red paprika powder: 1/4
  • 1.50 teaspoon garlic powder: 1/4
  • 2 teaspoon Dried mix herbs: 1
  • 2.50 Chipotle chilli caned: as per spice tolerance
  • 3 tablespoon Greek yogurt : 1
  • 3.50 flakes chilli 1/2 tsp
  • 4 As required Salt
  • As required F). DUCHESS potato peak
  • 1/2 cup Mashed potato
  • 1 tablespoon cream Cheese: 1
  • 1.50 tablespoon Milk: 1
  • 2 Salt, pepper
  • 2.50 oil for greasing
Nutrition
value
988
calories per serving
16 g Fat13 g Protein193 g Carbs15 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    13g
  • Carbs
    193g
  • Fiber
    15g

MacroNutrients

  • Carbs
    193g
  • Protein
    13g
  • Fiber
    15g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    430mg
  • Iron
    6mg
  • Vitamin A
    4558mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    204mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    303mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    180mg
  • Manganese
    2mg
  • Phosphorus
    304mg
  • Selenium
    10mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter