Gnocchi Primavera Recipe

Name: Gnocchi Primavera Recipe
Total time: 30 min
Yield: 4
Cuisine: Italian

Recipe By All Recipes

Fat little pillows of potato pasta, cooked with mushrooms, grape tomatoes, zucchini, and basil leaves, are served topped with parmesan cheese crisps.

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30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Gnocchi Primavera Recipe

0.5 cup Freshly Grated Parmesan Cheese, Divided
1 teaspoon Olive oil
2 tablespoon Pine Nuts
1 Package potato gnocchi
2 tablespoon Olive Oil, Divided
1 Zucchini, chopped
12 Fresh mushrooms, cleaned and stems trimmed
12 Grape Tomatoes

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Nutrition
value

307

calories per serving

14 g Fat13 g Protein30 g Carbs10 g FiberOther

Current Totals

14 g Fat
13 g Protein
30 g Carbs
10 g Fiber

MacroNutrients

Carbs
30 g
Protein
13 g
Fiber
10 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
207 mg
Iron
3 mg
Vitamin A
6015 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
99 mcg
Vitamin B12
0 mcg
Vitamin C
129 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
93 mg
Manganese
1 mg
Phosphorus
273 mg
Selenium
9 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.