Ingredients For Gluten-Free Zucchini Bread With Burrata And Thyme Roasted Grapes Recipe
1.5 cup Shredded Zucchini
1 cup Almond flour
0.33000000000000007 cup Tapioca flour
0.25 cup Coconut flour
1 teaspoon Baking soda
1 teaspoon Cinnamon
0.5 teaspoon Salt
3 Eggs beaten
0.33000000000000007 cup Applesauce
3 tablespoon Maple syrup
1 cup Grapes
1 teaspoon Avocado Oil
1 teaspoon Fresh thyme leaves
Nutrition value
221
calories per serving
15 g Fat7 g Protein13 g Carbs5 g FiberOther
Current Totals
15 g Fat
7 g Protein
13 g Carbs
5 g Fiber
MacroNutrients
Carbs
13 g
Protein
7 g
Fiber
5 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
82 mg
Iron
2 mg
Vitamin A
56 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
30 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
6 mg
Copper
0 mcg
Magnesium
79 mg
Manganese
1 mg
Phosphorus
153 mg
Selenium
10 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
