Gluten Free Karaage Recipe

Recipe By Just One Cookbook

Crispy and crunchy on the outside and juicy tender meat on the inside, this delicious gluten free karaage (japanese fried chicken) is for everyone, including ones with gluten intolerant.

4.2
12 Rating - Rate
Non Vegdiet
1hr total
15minsPrep
15minsCook

ingredients serves

2
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Ingredients For Gluten Free Karaage Recipe

Nutrition
value
3456
calories per serving
355 g Fat46 g Protein32 g Carbs< 1 g FiberOther

Current Totals

  • 355 g Fat
  • 46 g Protein
  • 32 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    32 g
  • Protein
    46 g
  • Fiber
    1 g

Fats

  • Fat
    355 g

Vitamins & Minerals

  • Calcium
    57 mg
  • Iron
    3 mg
  • Vitamin A
    9 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    14 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    24 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    52 mg
  • Copper
    1 mcg
  • Magnesium
    63 mg
  • Manganese
    0 mg
  • Phosphorus
    486 mg
  • Selenium
    48 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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