Gluten-Free One Dish Brunch Gluten-Free Breakfast Casserole Recipe

Every brunch menu should include a simple one-dish recipe. Make this gluten-free breakfast casserole in minutes for a small family or for a large crowd.

4.6
22 Rating -
Rate
Non Vegdiet
50minstotal
25minsPrep
25minsCook
50m.total
25m.Prep
25m.Cook
Gluten-Free One Dish Brunch Gluten-Free Breakfast Casserole
plan
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ingredients serve

Ingredients for Gluten-Free One Dish Brunch Gluten-Free Breakfast Casserole Recipe

  • 0.63 Slices gluten free bread
  • 0.63 Links breakfast style chicken sausage
  • 3/4 Large eggs
  • 0.06 cup 1 2 and 1 2
  • 0.03 cup Fresh basil leaves
  • 0.09 teaspoon Kosher salt
  • As required Freshly Ground Black Pepper To Taste
  • 0.13 cup Cheddar Cheese, Shredded
Nutrition
value
108
calories per serving
7 g Fat10 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    10g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    10g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    198mg
  • Iron
    < 1mg
  • Vitamin A
    213mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    184mg
  • Selenium
    18mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Verywell Fit