Try to use a gluten-free baking mix that lists brown rice flour as the first ingredient to increase your whole-grain intake. You can substitute gluten-free oats for quinoa flakes if needed here as well.
Ingredients For Gluten Free Chocolate Banana Muffins Recipe
2 Bacon) slice
8 Sourdough bread, or use french bread or your favorite bread slice
4 Egg
4 Extra virgin olive oil
4 tablespoon Shredded monterey jack or cheddar cheese, or use shaved pecorino
1 Avocado
1 dash Hot pepper sauce
Nutrition value
325
calories per serving
23 g Fat28 g Protein2 g Carbs6 g FiberOther
Current Totals
23 g Fat
28 g Protein
2 g Carbs
6 g Fiber
MacroNutrients
Carbs
2 g
Protein
28 g
Fiber
6 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
132 mg
Iron
4 mg
Vitamin A
32 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
138 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
53 mg
Manganese
0 mg
Phosphorus
401 mg
Selenium
80 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
