Ingredients For Chicken And Vegetable Pot Pie Recipe
2 can Progressotm rich and hearty chicken corn chowder
1 Bag frozen mixed vegetables, thawed, drained
1 cup Cooked cubed chicken
0.75 cup Bisquicktm gluten free mix
0.5 cup Milk
1 Egg
2 tablespoon Butter or margarine, melted
1 tablespoon Chopped fresh parsley
Nutrition value
79
calories per serving
6 g Fat5 g Protein1 g Carbs< 1 g FiberOther
Current Totals
6 g Fat
5 g Protein
1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
5 g
Fiber
0 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
31 mg
Iron
0 mg
Vitamin A
48 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
62 mg
Selenium
6 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
