Chicken Vegetable Pie Recipe
Recipe By Australia’s Best Recipes
This redefines fast and fabulous-even the kids can make it.
4.3
28 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Vegetable Pie Recipe
- 1/2 Sheets puff pastry
- 105 gram Canned cream of chicken soup
- 1/2 cup Cooked chicken cubed skin off
- 87.50 gram Frozen mixed vegetables thawed
Nutrition
value
value
360
calories per serving
26 g Fat33 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat26g
- Protein33g
- Carbs0g
- Fiber0g
MacroNutrients
- Carbs0g
- Protein33g
- Fiber0g
Fats
- Fat26g
Vitamins & Minerals
- Calcium33mg
- Iron2mg
- Vitamin A0mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B916mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium41mg
- Manganese< 1mg
- Phosphorus335mg
- Selenium34mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Australia’s Best Recipes