Gingered Baby Carrots Recipe

Name: Gingered Baby Carrots Recipe
Total time: 15 min
Yield: 4
Cuisine: Indian

Recipe By Taste Of Home

Ginger, salt and pepper team up to coat tender carrots in a butter glaze. This vegetable is a nice accompaniment to a variety of meals.

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15minstotal

ingredients serves

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Ingredients For Gingered Baby Carrots Recipe

4 cup Fresh or frozen baby carrots
2 tablespoon Water
2 tablespoon Butter
0.5 teaspoon Ground ginger
0.25 teaspoon Salt
0.125 teaspoon Pepper

Nutrition
value

calories per serving

< 1 g Fat2 g Protein10 g Carbs7 g FiberOther

Current Totals

< 1 g Fat
2 g Protein
10 g Carbs
7 g Fiber

MacroNutrients

Carbs
10 g
Protein
2 g
Fiber
7 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
66 mg
Iron
1 mg
Vitamin A
4060 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
37 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
31 mg
Manganese
0 mg
Phosphorus
44 mg
Selenium
1 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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