1 pound Fresh or frozen peeled and deveined large shrimp, tails intact if desired
2 Carrots, cut into thin bite size strips
1 Large yellow or red sweet pepper, cut into thin bite size strips
1 cup Coarsely chopped bok choy
1 cup Frozen sweet soybeans
4 piece Green onions, trimmed and cut into
4 Cloves garlic, minced
1 teaspoon Minced fresh ginger
0.5 cup Reduced sodium soy sauce
0.25 cup Honey
Salt and freshly ground black pepper
2 tablespoon Butter
Nutrition value
515
calories per serving
19 g Fat35 g Protein51 g Carbs8 g FiberOther
Current Totals
19 g Fat
35 g Protein
51 g Carbs
8 g Fiber
MacroNutrients
Carbs
51 g
Protein
35 g
Fiber
8 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
450 mg
Iron
16 mg
Vitamin A
2059 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
166 mcg
Vitamin B12
2 mcg
Vitamin C
51 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
153 mg
Manganese
2 mg
Phosphorus
517 mg
Selenium
56 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment