Ginger Soy Shrimp Recipe

Ingredients For Ginger Soy Shrimp Recipe

• 8 ounce Uncooked israeli couscous
• 1 pound Fresh or frozen peeled and deveined large shrimp, tails intact if desired
• 2 Carrots, cut into thin bite size strips
• 1 Large yellow or red sweet pepper, cut into thin bite size strips
• 1 cup Coarsely chopped bok choy
• 1 cup Frozen sweet soybeans
• 4 piece Green onions, trimmed and cut into
• 4 Cloves garlic, minced
• 1 teaspoon Minced fresh ginger
• 0.5 cup Reduced sodium soy sauce
• 0.25 cup Honey
• Salt and freshly ground black pepper
• 2 tablespoon Butter