Ginger Shrimp Lettuce Wraps Recipe

Recipe By Savory Experiments

Ginger shrimp lettuce wraps, made with sherry, ginger and garlic, are the perfect appetizer or entre. Ready in just 15 minutes

3.6
16 Rating -
Rate
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
Ginger Shrimp Lettuce Wraps
plan
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ingredients serve

Ingredients for Ginger Shrimp Lettuce Wraps Recipe

  • 0.13 pound Shrimp deveined and cut into small, bite sized pieces
  • 0.13 cup Water chestnuts minced
  • 1/4 teaspoon Sesame oil
  • 0.13 teaspoon Fine sea salt
  • 0.13 teaspoon Smoked paprika
  • 0.13 teaspoon Smoked paprika
  • 1/4 tablespoon Dry sherry
  • 1/2 teaspoon Ginger grated or finely minced
  • 1/2 teaspoon Garlic grated or finely minced
  • 1 tablespoon Extra virgin olive oil
  • 1/2 tablespoon Lemon zest
  • 1/4 tablespoon Sherry vinegar
  • 1/2 tablespoon Carrots grated or finely minced
  • 1/2 tablespoon Scallions cut at an angle
  • 3 Butter lettuce
Nutrition
value
278
calories per serving
21 g Fat13 g Protein9 g Carbs1 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    13g
  • Carbs
    9g
  • Fiber
    1g

MacroNutrients

  • Carbs
    9g
  • Protein
    13g
  • Fiber
    1g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    69mg
  • Iron
    1mg
  • Vitamin A
    248mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    6mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    142mg
  • Selenium
    24mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Savory Experiments