Ginger Shrimp Kabobs Recipe
Recipe By Betty Crocker
Ginger add a pungent flavor to shrimp kabobs that are that are ready in less than an hour-perfect to serve a group.
4.7
27 Rating -
Rate
55minstotal
55m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Ginger Shrimp Kabobs Recipe
- 1/4 tablespoon Grated gingerroot
- 1/2 tablespoon Lime juice
- 1/2 teaspoon Soy sauce
- 1/4 teaspoon Dark sesame oil
- 0.06 teaspoon Crushed red pepper
- 3/4 Cloves garlic, finely chopped
- 3 Uncooked peeled large shrimp
- 1/4 inch 2 medium bell peppers, cut into
- 3 Small whole mushrooms
- 1/4 inch 6 green onions, cut into
Nutrition
value
value
625
calories per serving
32 g Fat54 g Protein30 g Carbs2 g FiberOther
Current Totals
- Fat32g
- Protein54g
- Carbs30g
- Fiber2g
MacroNutrients
- Carbs30g
- Protein54g
- Fiber2g
Fats
- Fat32g
Vitamins & Minerals
- Calcium204mg
- Iron4mg
- Vitamin A156mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B964mcg
- Vitamin B125mcg
- Vitamin C12mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium115mg
- Manganese2mg
- Phosphorus562mg
- Selenium106mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker