Garden Gazpacho Pasta Salad Recipe

Name: Garden Gazpacho Pasta Salad Recipe
Total time: 20 min
Yield: 8
Cuisine: Spanish

Recipe By Betty Crocker

Looking for a spanish-inspired salad? Then check out this pasta salad packed with fresh veggies and cheddar cheese a distinctive meal.

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20minstotal

ingredients serves

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Ingredients For Garden Gazpacho Pasta Salad Recipe

1.5 cup Uncooked radiatore pasta
1.5 cup Shredded cheddar cheese
0.5 cup Sliced ripe olives
1.5 cup Salsa
2 tablespoon Vegetable oil
1 Medium zucchini, sliced
1 Large tomato, chopped
1 can Whole kernel corn, drained

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Nutrition
value

192

calories per serving

9 g Fat13 g Protein29 g Carbs2 g FiberOther

Current Totals

9 g Fat
13 g Protein
29 g Carbs
2 g Fiber

MacroNutrients

Carbs
29 g
Protein
13 g
Fiber
2 g

Fats

Fat
9 g

Vitamins & Minerals

Calcium
264 mg
Iron
1 mg
Vitamin A
210 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
32 mg
Manganese
0 mg
Phosphorus
238 mg
Selenium
4 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.