Garden Gazpacho Pasta Salad Recipe

Name: Garden Gazpacho Pasta Salad Recipe
Total time: 20 min
Yield: 8
Cuisine: Spanish

Recipe By Betty Crocker

Looking for a spanish-inspired salad? Then check out this pasta salad packed with fresh veggies and cheddar cheese a distinctive meal.

3.8

25 Rating -

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20minstotal

20m.total

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Ingredients for Garden Gazpacho Pasta Salad Recipe

0.19 cup Uncooked radiatore pasta
0.19 cup Shredded cheddar cheese
0.06 cup Sliced ripe olives
0.19 cup Salsa
1/4 tablespoon Vegetable oil
0.13 Medium zucchini, sliced
0.13 Large tomato, chopped
0.13 can Whole kernel corn, drained

Nutrition
value

192

calories per serving

9 g Fat13 g Protein29 g Carbs2 g FiberOther

Current Totals

Fat
9g
Protein
13g
Carbs
29g
Fiber
2g

MacroNutrients

Carbs
29g
Protein
13g
Fiber
2g

Fats

Fat
9g

Vitamins & Minerals

Calcium
264mg
Iron
< 1mg
Vitamin A
210mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
< 1mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
238mg
Selenium
4mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker