Garam Masala Pie Recipe

Ingredients For Garam Masala Pie Recipe

• Pie filling
• 65 gram Olive oil
• 250 gram Red Onion
• 9 gram Cumin powder
• 50 gram Ginger paste
• 50 gram Garlic paste
• 2 gram Turmeric powder
• 8 gram Chilli Powder
• 6 gram Garam masala powder
• 2 gram Coriander powder
• 150 gram Tomato canned
• 20 gram Salt
• 500 gram Cauliflower
• 45 gram Water
• 250 gram Carrots
• 200 gram Green Peas
• 300 gram Tofu
• 50 gram Coriander leaf
• Mashed potato topping
• 1 kilogram Potato
• 15 gram Milk
• 200 gram Butter
• 15 gram Salt
• 10 gram Pepper