Fresh Fig And Arugula Salad With Goat Cheese Recipe
Recipe By Skinny Taste
Fresh sweet figs with soft goat cheese over baby arugula topped with a balsamic glaze. A beautiful salad without the fuss, using only 5 ingredients; this salad will make you look like a rock star in the kitchen!.
Ingredients For Fresh Fig And Arugula Salad With Goat Cheese Recipe
8 cup baby arugula
8 fresh figs, washed and quartered
1.75 ounce semi soft goat cheese
0.5 cup balsamic glaze
4 teaspoon extra virgin oil
Nutrition value
72
calories per serving
3 g Fat4 g Protein5 g Carbs2 g FiberOther
Current Totals
3 g Fat
4 g Protein
5 g Carbs
2 g Fiber
MacroNutrients
Carbs
5 g
Protein
4 g
Fiber
2 g
Fats
Fat
3 g
Vitamins & Minerals
Calcium
270 mg
Iron
2 mg
Vitamin A
179 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
151 mcg
Vitamin B12
0 mcg
Vitamin C
23 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
72 mg
Manganese
0 mg
Phosphorus
98 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment