Grilled Apricot, Arugula And Goat Cheese Salad Recipe

Name: Grilled Apricot, Arugula And Goat Cheese Salad Recipe
Total time: 30 min
Yield: 4
Cuisine: American

Recipe By Food & Wine

Learn how to make Grilled Apricot, Arugula And Goat Cheese Salad.

4.2

19 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

Grilled Apricot, Arugula And Goat Cheese Salad

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Ingredients for Grilled Apricot, Arugula And Goat Cheese Salad Recipe

1.50 Fresh apricots, halved and pitted
3/4 tablespoon Extra virgin olive oil
1/4 teaspoon Thyme leaves
As required Salt and freshly ground pepper
1/2 tablespoon Pine Nuts
0.38 teaspoon Aged Balsamic Vinegar
1/4 bunch Arugula, stemmed

Nutrition
value

150

calories per serving

14 g Fat2 g Protein4 g Carbs1 g FiberOther

Current Totals

Fat
14g
Protein
2g
Carbs
4g
Fiber
1g

MacroNutrients

Carbs
4g
Protein
2g
Fiber
1g

Fats

Fat
14g

Vitamins & Minerals

Calcium
122mg
Iron
2mg
Vitamin A
77mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
66mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
50mg
Manganese
< 1mg
Phosphorus
77mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine