Fresh Fall Fruit Salad With Walnuts And Blue Cheese Recipe

Recipe By The Spruce Eats

Autumn brings us a bounty of delicious fall fruits. Apples, pears, and cranberries make a wonderful combination. Lots of beautiful textures and flavors in this salad: fresh fruits, dried cranberries, blue cheese, red onion and a little balsamic vinegar. Both tart and sweet, this salad make a great salad to start a meal or can be used as a side dish to accompany chicken or pork.

4.2
13 Rating - Rate
Non Vegdiet
20minstotal
15minsPrep
5minsCook

ingredients serves

2
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Ingredients For Fresh Fall Fruit Salad With Walnuts And Blue Cheese Recipe

Nutrition
value
402
calories per serving
21 g Fat15 g Protein36 g Carbs10 g FiberOther

Current Totals

  • 21 g Fat
  • 15 g Protein
  • 36 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    36 g
  • Protein
    15 g
  • Fiber
    10 g

Fats

  • Fat
    21 g

Vitamins & Minerals

  • Calcium
    315 mg
  • Iron
    3 mg
  • Vitamin A
    277 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    94 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    21 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    87 mg
  • Manganese
    1 mg
  • Phosphorus
    294 mg
  • Selenium
    16 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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