Ratatouille-Deconstructed Recipe

Ingredients For Ratatouille-Deconstructed Recipe

• 1 tablespoon Extra virgin olive oil
• 1 Medium shallots finely chopped
• 4 Cloves garlic minced
• 2 teaspoon Herbes De Provence
• 1 teaspoon Brown sugar
• 1 tablespoon Balsamic vinegar
• 0.5 teaspoon Sea salt
• 0.25 teaspoon Freshly ground black pepper
• 0.25 cup Fresh basil
• 4 tablespoon Extra Virgin Olive Oil Divided
• 3 Medium zucchini cut into 1/4" dice
• 3 Med bell peppers cut into 1/4" dice
• 1 Medium eggplants aubergine, cut into 1/4" dice
• 0.5 cup Pitted Kalamata Olives