Flank Steak and Arugula Salad Recipe

Recipe By Martha Stewart-2

For a tasty salad dressing without oil, we mixed salsa with some vinegar. you can use any prepared salsa: hot or mild, red or green, plain or fruity.

3.8
14 Rating - Rate
Non Vegdiet
30minstotal
30minsPrep
Cook

ingredients serves

4
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Ingredients For Flank Steak and Arugula Salad Recipe

Nutrition
value
128
calories per serving
2 g Fat7 g Protein14 g Carbs4 g FiberOther

Current Totals

  • 2 g Fat
  • 7 g Protein
  • 14 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    14 g
  • Protein
    7 g
  • Fiber
    4 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    323 mg
  • Iron
    2 mg
  • Vitamin A
    225 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    184 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    30 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    93 mg
  • Manganese
    0 mg
  • Phosphorus
    102 mg
  • Selenium
    0 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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