Fish And Vegetable Targine Recipe

Ingredients For Fish And Vegetable Targine Recipe

• 1 Onion, , chopped
• 2 Garlic cloves, , crushed
• 1 bunch Coriander
• 3 centimeter Ginger, , peeled, chopped
• 1 tablespoon Ras el hanout
• 0.25 cup Vegetable oil
• 350 gram Skinless boneless white fish fillets, , cut into 8 pieces
• 300 gram Kumera, , peeled, chopped
• 1 Red onion, , cut into wedges
• 5.5 cup Vegetable or fish stock
• 400 gram Chickpeas, can, drained, rinsed
• 1 Zucchini, , sliced
• 1 Tomato, , seeded, finely chopped