Ingredients For Easy Vegetarian Pasta Bake With Tomatoes And Cream Sauce Recipe
1 Box penne pasta
0.25 cup Olive Oil, Divided
3 Cloves Garlic, Minced
4 Ripe tomatoes, chopped
1.75 cup Shredded Mozzarella Cheese, Divided
1 cup Heavy whipping cream
7 ounce Tomato paste
0.5 cup Sour cream
1 Ripe tomato, sliced
1 tablespoon Italian seasoning, or to taste
As required Salt and freshly ground pepper
Nutrition value
365
calories per serving
31 g Fat11 g Protein11 g Carbs3 g FiberOther
Current Totals
31 g Fat
11 g Protein
11 g Carbs
3 g Fiber
MacroNutrients
Carbs
11 g
Protein
11 g
Fiber
3 g
Fats
Fat
31 g
Vitamins & Minerals
Calcium
262 mg
Iron
1 mg
Vitamin A
1537 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
73 mcg
Vitamin B12
0 mcg
Vitamin C
43 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
1 mg
Phosphorus
201 mg
Selenium
10 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
