Ingredients For Crispy Vegan Tacos with Queso Dipping Sauce Recipe
Package hungry planet plant based ground beef
1 teaspoon Olive oil, plus more for pan frying the tacos
can Can black beans, drained and rinsed
0.25 cup Salsa of choice
4 teaspoon Taco seasoning, divided
12 Tortillas, 4a or 6a size
0.75 cup Raw cashews, soaked for 20 minutes, then drained
0.33000000000000007 cup Water
can Can green chiles, drained
1 tablespoon Nutritional yeast
As required Salt, to taste
Nutrition value
58
calories per serving
5 g Fat2 g Protein2 g Carbs< 1 g FiberOther
Current Totals
5 g Fat
2 g Protein
2 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
2 g
Protein
2 g
Fiber
0 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
3 mg
Iron
1 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
2 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
29 mg
Manganese
0 mg
Phosphorus
47 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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