Pork With Tangy Garlic Dipping Sauce Recipe

Recipe By Rachael Ray

4.6
13 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Pork With Tangy Garlic Dipping Sauce
plan
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ingredients serve

Ingredients for Pork With Tangy Garlic Dipping Sauce Recipe

  • 0.06 cup White Vinegar
  • 0.06 cup Sugar
  • 1 teaspoon Soy sauce
  • 3/4 teaspoon Finely chopped garlic
  • 3/4 teaspoon Finely chopped garlic
  • 0.19 teaspoon Crushed Red Pepper
  • As required Salt
  • 1/4 pound Ground Pork
  • 0.06 cup Chopped Fresh Cilantro
  • 1/2 teaspoon Finely Chopped Fresh Ginger
  • 1/4 Head boston lettuce, leaves separated
Nutrition
value
244
calories per serving
12 g Fat19 g Protein13 g Carbs3 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    19g
  • Carbs
    13g
  • Fiber
    3g

MacroNutrients

  • Carbs
    13g
  • Protein
    19g
  • Fiber
    3g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    51mg
  • Iron
    3mg
  • Vitamin A
    1419mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    178mg
  • Selenium
    37mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray