Dum aloo curry Recipe

Ingredients For Dum aloo curry Recipe

• 250 gram baby potatoes
• 1 cup oil or as needed for frying
• 1 cup cubed onions
• 2 tomatoes chopped cube
• 10 cashew nuts
• 2 tablespoon Oil
• 1 bay leaf
• 2 green cardamom
• 2 green chilli chopped
• 1 teaspoon ginger garlic paste
• 0.5 teaspoon garam masala
• 1 teaspoon kashmiri chilli pwr
• salt as needed
• 0.25 teaspoon turmeric pwr
• 2 tablespoon thick curd
• 1 teaspoon kasuri methi
• 0.5 cup Milk
• 2 tablespoon malai
• 1 tablespoon chopped coriender leaves